Matured in a first fill Oloroso sherry puncheon, this is mahogany in colour with a light bead. A deeply savoury nose swimming with aromas of new welly boots, Marmite, beef jus, star anise, soy and oyster sauces, Black Forest gâteaux and rich game. The palate continues with fig chutney, Soreen malt loaf, liquorice, green tea, beef jerky and kicap manis. An almost edible finish, not for the faint hearted. This is heady, chunky stuff!
